We had to replant our strawberry patch last year, as we had allowed it to grow together into a huge mass and couldn't keep it weeded. After a year or two of weeds gaining, we just plowed it down and started over with three rows of new plants. This year the new plants are coming on great, and yesterday I picked the first berries - got about 4 quarts or so. Strawberry shortcake for supper tonight!
We want to share information with others interested in good, healthy, natural food: growing it, buying it from local sources, canning it, cooking it.